Ants, acid and yeast that can grow their own acid. Ants use formic acid to keep their colony safe inside and out. By ingesting formic acid, Ants are able to ward off dangerous pathogens. Passing food with your mouth isn't very socially distant, but ants eat acid to make it safe. How can yeast be used to 'grow' materials needed to make perfume and dyes? Succinic acid is a useful chemical precursor, but its possible to grow yeast that are able yo produce on scale as a by product. Finding just the right genes with CRISPR and super computers can turn yeast into a chemical production powerhouse.
- Simon Tragust, Claudia Herrmann, Jane Häfner, Ronja Braasch, Christina Tilgen, Maria Hoock, Margarita Artemis Milidakis, Roy Gross, Heike Feldhaar. Formicine ants swallow their highly acidic poison for gut microbial selection and control. eLife, 2020; 9 DOI: 10.7554/eLife.60287
- Patrick F. Suthers, Hoang V. Dinh, Zia Fatma, Yihui Shen, Siu Hung Joshua Chan, Joshua D. Rabinowitz, Huimin Zhao, Costas D. Maranas. Genome-scale metabolic reconstruction of the non-model yeast Issatchenkia orientalis SD108 and its application to organic acids production. Metabolic Engineering Communications, 2020; 11: e00148 DOI: 10.1016/j.mec.2020.e00148